Spices make the cuisines of the world sing and dance"
- Olivier Roellinger

- Cinnamon
Can you smell it? The scent that reminds us of Christmas! Cinnamon awakens the warm, joyful aromas of chocolate!

- Curry
It can be very mild or very strong, but it is always fragrant. Indulge yourself with a few bites of curry chocolate.

- Espelette pepper
Espelette pepper is sun-dried for a long-time to develop its unique flavor.

- Chilli
Neither white nor black, I'm the king of spices. I am one and many but always natural.

- Sarawak Black Pepper
Don't judge the peppercorn by its small size, you need to taste it and experience its aromas.

- Sichuan pepper
Despite its name, it is not part of the pepper family, but of the citrus family. Full of surprise, behind Sichauan's lemony taste it makes you shiver.

- Cayenne pepper
Often confused with its cousin the chilli, Cayenne pepper awakens all the flavors in chocolate in just one bite, it will amaze you.

7 Bars - 700g